There is nothing I don’t love about dunking “good” for you ingredients into cheese laden with wine or in this case, sparkling wine. Dump extra hard, this is not your parent’s fondue recipe.
I'm not a huge fan of Thanksgiving - shocker. I know. But, this recipe for cranberry sauce (recently created for Domino Magazine, for full article stay tuned) is beyond the can, literally.
Read MoreEaster = spring. These are the only three recipes you need for tackling spring cooking. Simple, impressive and oh so chic.
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